About: Restaurant/shop Information
The restaurant signs are emblazoned with うどん (Udon) to express its creativity and specialty in Udon making. As the signs show various udon dishes that can be enjoyed. The owner from Kitakata makes Italian, Japanese, and Spanish food based on udon. Enjoy unexpected arrangement of dishes.
Kanazawatei was opened after the Great East Japan Earthquake. Initially, they mainly served wine. Out of the wish to support Tohoku, he has purchased Tohoku sake to this date. It gave uniqueness to the restaurant. Sendagi has many tourists. It is expected to spread information of Fukushima to overseas tourists in the future to come.
|Address||2-42-1 Sendagi, Bunkyo-ku|
|Nearest station||Sendagi Station on the Tokyo Metro’s Chiyoda Line|
Lunch: 11:30 a.m. thorough 2:00 p.m. (Last order 2:00 p.m.)
Dinner: 6:00 p.m. through 10:00 p.m. (Last order 10:00 p.m.)
Saturday, Sunday, and national holidays Lunch: 11:30 a.m. thorough 2:30 p.m. (Last order 2:30 p.m.) Dinner: 5:30 p.m. through 10:30 p.m. (Last order 10:30 p.m.)
|Closed||Monday (open when Monday falls on a national holiday/the Tuesday is off)|
|Average price||Lunch: ¥1,000-2,000; Dinner: ¥2,500-3,000|
*This restaurant information is valid as of March 2020.
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