About: Restaurant/shop Information
Sumiyaki-Ayumu is a restaurant exclusively for yakitori grilled over a charcoal fire using Aizu Chicken. This eatery purchases a whole chicken, and thus, all types of cuts can be eaten. The job of grilling thick and deep Aizu Chicken at grilling space with care adds further tastiness. Exquisite taste can be appreciated together with local Fukushima sake.
There are many dishes that allow customers to enjoy Aizu Chicken. The restaurant manager would like to enhance choices of foods from Fukushima, such as vegetables and beef, and to set out their style of supporting Fukushima. Items grilled over a charcoal fire go with rice and sake very well. Soft and puffy grilled eggs of Aizu Chicken are eaten by many repeat customers. At-home staff welcome customers and thus, customers feel the urge to visit this place repeatedly.
|Restaurant/shop name||Yakitori Ayumu Jiyugaoka Honten|
|Address||2F Isemoto Building 1-3-14 Jiyugaoka, Meguro-ku|
|Nearest station||Jiyugaoka Station on the Tokyu Toyoko Line and Tokyu Oimachi Line|
|Opening hours||5:30 p.m. through 12:00 p.m. (Last order 11:30 p.m.)|
|Branch restaurant||*Click the following restaurant name for a map of affiliated restaurants.
●Jidori to Sakana Ayumu Ontake
32-17 Kitaminemachi, Ota-ku TEL:03-3748-2789
●Yakitori Ayumu Gotanda
1F 2-11-11 Nishigotanda, Shinagawa-ku TEL:03-6417-4137
*This restaurant information is valid as of March 2020.
Submit your review