About: Restaurant/shop Information
The restaurant owner cherishes quality of taste quality and safety proven by inspections of Fukushima-gyu (beef). He supports Fukushima through its food. The menu includes skewers and the like mainly with Fukushima-gyu (beef) and horse meat sashimi dipped with spicy miso sauce made in Aizuwakamatsu City. Homemade beef tsukune (beef meatloaf made with eggs) recommended by the owner, is a high-volume specialty.
Banners supporting Fukushima are lined up at the restaurant counter, and a lineup of local sake exquisitely goes well with local beef. The restaurant owner would like to support Fukushima through taste and safety of his meals. The restaurant owner is planning to make opportunities for tasting local sake. Enhanced flavor of new menu items using Kawamata shamo (gamecock) can be expected.
|Restaurant/shop name||Shuho Rakuda|
|Address||1F MK Building 2-1-17 Daimon, Minato-ku|
|Nearest station||Daimon Station on the Toei Oedo Line and Toei Asakusa Line|
|Opening hours||Lunch: 11:30 a.m. through 2:30 p.m. (Last order 2:00 p.m.) Dinner 5:00 p.m. through 11:00 p.m. (Last order 10:00 p.m. for foods 10:30 p.m. for drinks)|
|Closed||Sunday and the year-end and New Year holidays|
|Average price||Lunch: ¥900 ;Dinner: ¥3000|
*This restaurant information is valid as of March 2020.
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